Global Non-Thermal Processing Market Analysis, Drivers, Restraints, Opportunities, Threats, Trends, Applications, and Growth Forecast to 2027
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“Global Non-Thermal Processing Market Analysis Trends, Applications, Analysis, Growth, and Forecast to 2027” is a recent report generated by MarketResearch.biz, which offers in-depth insights, revenue details, and other vital information regarding the global non-thermal processing market, and the various trends, drivers, restraints, opportunities, and threats in the target market till 2027. The report offers insightful and detailed information regarding the various key players operating in the market, their financials, supply chain trends, technological innovations, key developments, apart from future strategies, acquisitions & mergers, and market footprint. The global non-thermal processing market report has been segmented on the basis of food product, technology, function, and region.
Non-thermal processing is useful in offering microbiological safe food products and also gives higher shelf life. This non-thermal processing uses many techniques which is helpful in preventing growth of bacteria, fungi, and insects. Non-processing methods also helps in destroying pathogens and keep the food safe to eat while retaining the sensory attributes and nutrient content similar to raw or fresh products.
Key factors expected to drive growth of the global non-thermal processing market is growing demand for increased shelf life food products across the globe. In addition, disposable income, higher food & beverages expenditures, growing population are some of the factors expected to drive the growth of the target market. Furthermore, growing number of convenience food industries coupled with increasing focus of food and beverage processing companies, especially in the processed meat sector are some other factors expected to propel revenue growth of the target market. However, high initial cost for setting up non-thermal food processing systems is one of the major factor expected to hamper growth of the global non-thermal processing market over the forecast period.
Prominent players are focusing on collaborating with other market players in order to form effective distribution chain and provide actionable insights to help businesses identify market opportunities and develop effective strategies to optimize their market positions. In addition, major players are optimization processing, adopting novel technologies are some of major trend observed in the global non-thermal processing market.
On the basis of food product, meat and seafood segment is expected to dominate the target market, owing to meat products are prone to microbial contamination. On the basis of technology, the HPP segment is expected to dominate the target market, as to this technique preserves the freshness of food products as well as aids in extending their shelf life across the globe. On the basis of function, microbial inactivation is expected to dominate the target market, due to extend the shelf life food products.
The market in North America is expected to dominate in the global non-thermal processing market. This is primarily attributed due to increasing demand for health and wellness products coupled with rising demand for alternative food surface treatment technologies in countries in the region. The market in Asia Pacific is expected to be an emerging market for the global non-thermal processing market, and is expected to register highest CAGR over the forecast period, owing to demand for extended, safe, refrigerated shelf life, novel food processing requirements, and favorable food preservation legislations in countries in the region. Moreover, the markets in Europe, Latin America and Middle East & Africa are expected to register significant higher revenue growth in the global non-thermal processing market over the forecast period.
GLOBAL SYNBIOTIC PRODUCTS MARKET SEGMENTATION:
Segmentation by food product:
- Meat & seafood
- Fruits & vegetables
Segmentation by technology:
- HPP (High Pressure Processing
- PEF (polyethylenefuranoate)
- Cold plasma
Segmentation by function:
- Quality assurance
- Microbial inactivation
- Emulsification & homogenization
Segmentation by region:
- North America
- Asia Pacific
- Latin America
- Middle East & Africa
Attribute Report Details Market Size Ask For Market Size Growth Rate Ask For Growth Rate Key Companies Ask For Companies Report Coverage Revenue analysis, Competitive landscape, Key company analysis, Market Trends, Key segments, Distribution Channel, Market Dynamics, COVID-19 Impact Analysis and more… Historical Data Period 2015-2020 Base Year 2022 Forecast Period 2022-2031 Region Scope North America, Europe, Asia-Pacific, South America, Middle East & Africa Country Scope United States, Canada and Mexico, Germany, France, UK, Russia and Italy, China, Japan, Korea, India and Southeast Asia, Brazil, Argentina, Colombia etc.Saudi Arabia, UAE, Egypt, Nigeria and South Africa Revenue in US$ Mn
- Robert Bosch GmbH
- The Emerson Electric Company
- The Bühler Holding AG
- Hiperbaric España
- Avure Technologies Incorporated
- CHIC Group Global Co., Ltd.
- Elea Technology
- Nordion Inc.
- Dukane Corporation
- Symbios Technologies Inc.
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