Global Organic Yogurt Market Trends, Applications, Analysis, Growth, and Forecast: 2018 to 2027

Organic Yogurt Market Overview

“The global organic yogurt Market size is expected to be worth around US$ xx Billion by 2021 from US$ X.xx million in 2031, growing at a CAGR of X.x% during the forecast period 2021 to 2031.”

This report is based on the synthesis, analysis, and interpretation of information gathered regarding the target market from various sources. Our analysts have analyzed the information and data and gained insights using a mix of primary and secondary research efforts with the primary objective to provide a holistic view of the market.

In addition, an in-house study has been made of the global economic conditions and other economic indicators and factors to assess their respective impact on the market historically, as well as the current impact in order to make informed forecasts about the scenarios in the future.

Organic dairy is a system of farm design and management practices for producing milk, yogurt, cheese, butter, and cream without the use of fertilizers, pesticides, or antibiotics in their feed. The livestock is raised according to organic dairy methods.

The organic yogurt market is driven by growing awareness regarding the health benefits related to the consumption of organic yogurt. Expansion of the retail market in various countries is estimated to be one of the driving factors in the organic yogurt market. Moreover, a rise in disposable income coupled with changing the lifestyle of the people is expected to fuel the demand for the organic yogurt market over the forecast.

On the basis of product, the plain yogurt segment is expected to hold a major revenue share in the global organic yogurt market. Plain yogurt is used in various cooking recopies and consumed as a dessert.

On the basis of the distribution channel, the supermarket segment is estimated to hold a major revenue share in the global organic yogurt market and is expected to maintain its dominance over the forecast period. The growing working population is expected to fuel the market. These consumers prefer to purchase goods from supermarkets.

The North American market is estimated to hold a major revenue share in the global organic yogurt market, in 2017 and is expected to maintain its dominance over the forecast period. Growing awareness regarding consumption of organic food and beverages is expected to drive North America organic yogurt market.

Changing preferences of the people in the region is expected to drive the region growth over the forecast period. North America accounts for the largest revenue share contribution of the target market, followed by markets in Europe, Asia Pacific, Latin America, and the Middle East & Africa respectively. Moreover, the presence of major manufacturers in the region is expected to fuel North America organic yogurt market growth over the forecast period.

Market segmentation and key players operating in the global organic yogurt market:

By product:

• Plain yogurt
• Flavored yogurt

By distribution channel:

• Supermarket
• Convenience Stores
• Specialty stores
• Others (online stores and traditional grocery stores)

By region:

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa