Global Calcium Propionate Market Analysis, Drivers, Restraints, Opportunities, Threats, Trends, Applications, and Growth Forecast to 2027

MarketResearch.biz delivers in-depth insights on the global calcium propionate market in its upcoming report titled, “Global Calcium Propionate Market Trends, Applications, Analysis, Growth, and Forecast: 2017 to 2027”. The global calcium propionate market is estimated to register a CAGR of X.X% in terms of value during forecast period 2017–2027. The report offers in-depth insights, revenue details, and other vital information regarding the target market, and the various trends, drivers, restraints, opportunities, and threats till 2027. The report offers insightful and detailed information regarding the various key players operating in the market, their financials, supply chain trends, technological innovations, key developments, apart from future strategies, acquisitions & mergers, and market footprint. The global calcium propionate market report has been segmented on the basis of form, application, and region.

This report is based on synthesis, analysis, and interpretation of information gathered regarding the target market from various sources. Our analysts have analyzed the information and data and gained insights using a mix of primary and secondary research efforts with the primary objective to provide a holistic view of the market. In addition, an in-house study has been made of the global economic conditions and other economic indicators and factors to assess their respective impact on the market historically, as well as the current impact in order to make informed forecasts about the scenarios in future.

Calcium propionate also known as calcium propionate is a calcium salt of propionic acid soluble in methanol and ethanol but is insoluble in acetone and benzene. The chemical formula of calcium propionate is Ca(C₂H₅COO)₂. Calcium propionate is used as food additive and as a preservative for various food products such as bread and baked products, processed meat, whey, dairy products, and feed supplements. It acts as antimicrobial agent and prevents bacterial and fungal growth.

Rising demand for calcium propionate from food industry is a key factor driving growth of the global calcium propionate market. In addition, changing lifestyle coupled with increasing demand for packaged and ready-to-eat food products are other factors expected to fuel growth of the global market to a significant extent over the forecast period.

However, stringent government regulations for quality and safety of food products is a major factor restraining growth of the global calcium propionate market. In addition, availability of substitutes such as sodium propionate is another factor hampering growth of the global market.

The North America calcium propionate market accounts for highest share in terms of revenue in the global market and is expected to maintain its dominance during the forecast period. Increasing consumption of ready-to-eat food products and rising demand for packaged products are major factors driving growth of the North America calcium propionate market. The Europe market accounts for significant share in the global calcium propionate market in terms of revenue and is expected to witness considerable growth in next 10 years. The Asia Pacific calcium propionate market is expected to witness highest growth and is expected to register a CAGR of X.X% during the forecast period.

Global calcium propionate market segmentation:

Segmentation on the basis of form:

• Dry
• Liquid

Segmentation on the basis of application:

• Bakery Products
• Dairy & Frozen Desserts
• Meat, Fish, and Seafood Products
• Animal Feed
• Beverages
• Others (pharmaceutical and agriculture)

Segmentation on the basis of region:

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa